
Spicy Stir-fried Konjac
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 20 Min
- 2 परोसतों की संख्या
- $5
Spicy Stir-fried Konjac
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 20 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Main Ingredient
- 1 block (250g) konjac
Cooking Oil
- 1/2 tbsp sesame oil
Spices
- A pinch of sliced chili
Seasoning
- 1 tbsp sake
- 1 tbsp mirin
- 🍬 1 tbsp sugar
- 🧂 1 tbsp soy sauce
चरण
Tear the konjac into bite-sized pieces using a spoon.
Boil enough water to cover the konjac in a pot. Add the konjac and boil for 1–2 minutes. Drain the water.
Heat the konjac in a frying pan over medium heat for about 1 minute until its surface dries and becomes puffy. Add sesame oil and chili, then stir-fry for another minute.
Add the seasoning ingredients (sake, mirin, sugar, soy sauce) and mix while cooking until the liquid is almost gone.
पोषक तत्व
प्रति 1 परोसना🔥
80
कैलोरी
- 1gप्रोटीन
- 15gकार्बोहाइड्रेट
- 2gवसा
💡 टिप्स
Konjac is a low-calorie and high-fiber ingredient, making it a great choice for weight management.Adjust chili quantity to suit your spice tolerance.Serve as a side dish or snack with rice or beverages.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।