
Spicy Stir-fried Yellowtail and Turnip
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 20 Min
- 2 परोसतों की संख्या
- $8
Spicy Stir-fried Yellowtail and Turnip
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 20 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Main
- 2 slices yellowtail
- 🧂 Pinch of salt and pepper
- Adequate potato starch
- 2 turnips
- 1 tbsp salad oil
Spicy Sauce
- 1 tbsp sake
- 1 tbsp mirin
- 1 tbsp soy sauce
- 1/2 tsp grated ginger
- 1/2 tsp doubanjiang
चरण
Cut the turnips into 8 equal pieces.
Season the yellowtail with salt and pepper, let it sit for 5 minutes, then pat dry with a paper towel and coat with potato starch.
Mix the spicy sauce ingredients (sake, mirin, soy sauce, ginger, doubanjiang) in a container.
Heat salad oil in a frying pan over medium heat, add the yellowtail, cook until browned, flip, and cook for another minute. Push to the side of the pan.
Add the turnips to the pan and stir-fry until softened. Add the spicy sauce and stir-fry over medium heat.
पोषक तत्व
प्रति 1 परोसना🔥
350
कैलोरी
- 25gप्रोटीन
- 20gकार्बोहाइड्रेट
- 15gवसा
💡 टिप्स
Serve with steamed rice for a complete meal.Adjust the amount of doubanjiang for desired spiciness.Use fresh yellowtail for the best flavor.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।