Spinach and Enoki Mushrooms with Yuzu Pepper Dressing
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 5 Min
- 2 परोसतों की संख्या
- $5
Spinach and Enoki Mushrooms with Yuzu Pepper Dressing
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 5 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Vegetables
- 🥬 1/2 bunch spinach
- 🍄 100g enoki mushrooms
Seasonings
- 🧂 1/3 tsp salt
- 1/2 tsp yuzu pepper
- 🌰 1 tsp white sesame seeds
- 1 tbsp sesame oil
चरण
Cut the spinach into 3cm pieces. Trim the root of the enoki mushrooms and cut them in half.
Place the spinach in a microwave-safe container, add 1 tsp of water, cover loosely with plastic wrap, and microwave at 600W for 2 minutes. Rinse with cold water and drain well.
Place the enoki mushrooms in a separate microwave-safe container, add 1 tsp of water, cover loosely with plastic wrap, and microwave at 600W for 1 minute. Drain well.
In a bowl, mix the seasonings (salt, yuzu pepper, white sesame seeds, and sesame oil). Add the spinach and enoki mushrooms, and toss to combine.
पोषक तत्व
प्रति 1 परोसना🔥
80
कैलोरी
- 2gप्रोटीन
- 3gकार्बोहाइड्रेट
- 7gवसा
💡 टिप्स
This dish is best served fresh but can be stored in the fridge for up to 1 day.Adjust the amount of yuzu pepper to your spice preference.Use fresh spinach for the best flavor and texture.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।