
Spinach and Vermicelli Chinese Salad
लागत $5, सेव करें $7
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $5
Spinach and Vermicelli Chinese Salad
लागत $5, सेव करें $7
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Vegetables
- 🥬 80g spinach
- 🥕 1/4 carrot, julienned
Staples
- 30g vermicelli
Protein
- 2 slices ham, thinly sliced
Seasoning
- 1 tsp white sesame seeds
- 🍬 1/2 tbsp sugar
- 1 tbsp vinegar
- 1 1/2 tbsp soy sauce
- 1 tbsp sesame oil
चरण
Wash spinach, trim roots, and microwave for 1 minute at 600W. Rinse under cold water, squeeze out excess water, and cut into bite-sized pieces. Julienne the carrot and cut vermicelli in half with kitchen scissors.
Cut ham in half and slice thinly.
Boil water in a pot, add vermicelli and carrot, and cook for 3 minutes. Drain well.
Mix the seasoning ingredients (sugar, vinegar, soy sauce, sesame oil) in a bowl. Add the boiled vermicelli, carrot, ham, spinach, and sesame seeds. Toss well.
पोषक तत्व
प्रति 1 परोसना🔥
150
कैलोरी
- 5gप्रोटीन
- 20gकार्बोहाइड्रेट
- 5gवसा
💡 टिप्स
This salad can be served cold or at room temperature.You can substitute ham with tofu for a vegetarian option.Prepare the salad ahead of time and store it in the fridge for up to 2 days.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।