
Spring Cabbage and Shirataki Soup
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 10 Min
- 1 परोसतों की संख्या
- $5
Spring Cabbage and Shirataki Soup
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 10 Min
- 1 परोसतों की संख्या
- $5
सामग्रियां
Vegetables
- 70g spring cabbage
- 35g red paprika
Noodles
- 100g shirataki noodles
Seasoning
- 1/2 tbsp olive oil
- Pinch of pepper
Soup Base
- 💧 200cc water
- 1/3 tsp chicken stock powder
- 🧂 1/4 tsp salt
चरण
Prepare the spring cabbage by chopping it into bite-sized pieces.
Slice the red paprika into thin strips.
Rinse the shirataki noodles and drain them well.
Heat olive oil in a pot over medium heat and sauté the cabbage and paprika for 2 minutes.
Add the shirataki noodles to the pot and stir well.
Pour in the water and add chicken stock powder and salt. Bring to a boil.
Simmer for 5 minutes and season with pepper before serving.
पोषक तत्व
प्रति 1 परोसना🔥
120
कैलोरी
- 3gप्रोटीन
- 10gकार्बोहाइड्रेट
- 4gवसा
💡 टिप्स
Shirataki noodles are low in calories and carbs, making this soup ideal for weight management.You can substitute chicken stock powder with vegetable stock for a fully vegetarian option.Store leftovers in the fridge for up to 2 days.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।