
Spring Seafood Chirashi Sushi
लागत $20, सेव करें $15
स्रोत: Recommended by CookPal
- 20 Min
- 4 परोसतों की संख्या
- $20
Spring Seafood Chirashi Sushi
लागत $20, सेव करें $15
स्रोत: Recommended by CookPal
- 20 Min
- 4 परोसतों की संख्या
- $20
सामग्रियां
Rice
- 🍚 500g cooked rice
- 1 small packet chirashi seasoning mix
Egg
- 🥚 10g shredded egg
Seafood
- 🐟 200g sliced sashimi-grade tuna
- 🐟 200g sliced sashimi-grade salmon
- 🦑 15g squid strips
Vegetables
- 🥒 Thinly sliced cucumber, as needed
- 3 blanched and halved snow peas
चरण
1
Prepare sushi rice by mixing warm cooked rice with chirashi seasoning mix.
2
Roll salmon and tuna slices into flower shapes by overlapping slices and rolling tightly.
3
Plate the sushi rice, top with shredded egg, and arrange the seafood, cucumber, and snow peas decoratively.
पोषक तत्व
प्रति 1 परोसना🔥
400
कैलोरी
- 25gप्रोटीन
- 50gकार्बोहाइड्रेट
- 10gवसा
💡 टिप्स
Use fresh sashimi-grade seafood for the best flavor.Prepare all ingredients ahead of time for smoother assembly.Serve immediately to maintain freshness and texture.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।