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Steamed Bean Sprouts and Pork Belly with Ponzu

लागत $5, सेव करें $10

स्रोत: Recommended by CookPal

  • 10 Min
  • 2 परोसतों की संख्या
  • $5

सामग्रियां

  • Meat

    • 150g thinly sliced pork belly
  • Vegetables

    • 200g bean sprouts
    • Chopped green onion, as needed
  • Seasoning

    • 🧂 A pinch of salt
    • 2 tbsp ponzu sauce
    • 1 tsp sesame oil

चरण

1

Sprinkle salt on the pork belly and cut into 4cm wide pieces.

2

In a microwave-safe container, layer half of the bean sprouts and half of the pork belly slices without overlapping. Repeat for the second layer. Cover loosely with plastic wrap and microwave at 600W for 5 minutes until the pork is cooked. Stir gently after microwaving.

3

Serve on a plate, drizzle with ponzu sauce and sesame oil, and garnish with chopped green onion.

पोषक तत्व

प्रति 1 परोसना

🔥

300

कैलोरी

  • 20g
    प्रोटीन
  • 5g
    कार्बोहाइड्रेट
  • 25g
    वसा

💡 टिप्स

Use fresh bean sprouts for better texture.Adjust the amount of ponzu sauce to suit your taste.Microwave-safe containers are essential for even cooking.

⚠️ सावधानियाँ

यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।