Steamed Clams with Bean Sprouts and Sake

Name: Steamed Clams with Bean Sprouts and Sake
Total time: 10 min
Yield: 2 परोसतों की संख्या
Ingredients: 1 bag bean sprouts; 150g clams (purged); 🧄 1/2 tsp grated garlic; Pinch sliced red chili; 2 tsp salad oil; 4 tbsp sake; 🧂 Salt and pepper to taste

साझा करें

लागत $8, सेव करें $5

स्रोत: Recommended by CookPal

10 Min
2 परोसतों की संख्या
$8

Steamed Clams with Bean Sprouts and Sake

साझा करें

लागत $8, सेव करें $5

स्रोत: Recommended by CookPal

10 Min
2 परोसतों की संख्या
$8

सामग्रियां

Vegetables
- 1 bag bean sprouts
Seafood
- 150g clams (purged)
Spices
- 🧄 1/2 tsp grated garlic
- Pinch sliced red chili
Oils
- 2 tsp salad oil
Seasonings
- 4 tbsp sake
- 🧂 Salt and pepper to taste

चरण

Wash the clams thoroughly and drain the water.

Heat salad oil in a frying pan over medium heat, add bean sprouts, grated garlic, and red chili, and stir-fry briefly.

Add clams, sake, and salt and pepper. Cover with a lid and steam over low heat for 3–5 minutes until the clams open.

पोषक तत्व

प्रति 1 परोसना

🔥

150

कैलोरी

10g
प्रोटीन
5g
कार्बोहाइड्रेट
5g
वसा

💡 टिप्स

Serve immediately for the best flavor.Pair with steamed rice or enjoy as a standalone dish.Adjust chili quantity based on your spice tolerance.

⚠️ सावधानियाँ

यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।