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Stir-fried Pea Shoots with Kimchi and Oyster Sauce

लागत $5, सेव करें $10

स्रोत: Recommended by CookPal

  • 5 Min
  • 2 परोसतों की संख्या
  • $5

सामग्रियां

  • Vegetables

    • 1 pack pea shoots
    • 50g kimchi
  • Oil and Seasoning

    • 1/2 tbsp sesame oil
    • To taste white sesame seeds
    • 1 tbsp sake
    • 1/2 tbsp oyster sauce
    • 🧂 To taste salt and pepper

चरण

1

Trim the roots of the pea shoots and cut them in half.

2

Heat sesame oil in a frying pan over medium heat, add kimchi and stir-fry.

3

Add the pea shoots and stir-fry together.

4

Add sake, oyster sauce, and salt and pepper, then stir briefly.

5

Transfer to a serving plate and sprinkle with white sesame seeds.

पोषक तत्व

प्रति 1 परोसना

🔥

150

कैलोरी

  • 5g
    प्रोटीन
  • 10g
    कार्बोहाइड्रेट
  • 8g
    वसा

💡 टिप्स

Use fresh pea shoots for a better texture and flavor.Adjust the amount of kimchi based on your spice tolerance.Pair this dish with steamed rice or enjoy it as a standalone side.

⚠️ सावधानियाँ

यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।