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Stir-fried Pork and Green Pepper with Salted Kombu

लागत $5, सेव करें $10

स्रोत: Recommended by CookPal

  • 15 Min
  • 2 परोसतों की संख्या
  • $5

सामग्रियां

  • Meat

    • 🐖 150g sliced pork

  • Vegetables

    • 3 green peppers, sliced
    • 1/2 bag bean sprouts

  • Condiments

    • 1/2 tbsp sesame oil
    • 2 tbsp salted kombu
    • 1/2 tbsp concentrated mentsuyu

चरण

1

Cut the green peppers in half vertically, remove the seeds and stems, and slice them thinly.

2

Heat sesame oil in a frying pan over medium heat, add the pork, and stir-fry until the meat changes color.

3

Add the green peppers and bean sprouts to the pan and stir-fry briefly.

4

Add salted kombu and concentrated mentsuyu, and stir-fry everything together.

पोषक तत्व

प्रति 1 परोसना

🔥

250

कैलोरी

  • 20g
    प्रोटीन
  • 10g
    कार्बोहाइड्रेट
  • 15g
    वसा

💡 टिप्स

You can substitute sesame oil with salad oil for a lighter flavor.Serve with steamed rice for a complete meal.Adjust the amount of mentsuyu to suit your taste preference.

⚠️ सावधानियाँ

यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।