Stir-fried Pork Belly and Bean Sprouts with Sauce
लागत $8, सेव करें $5
स्रोत: Recommended by CookPal
- 20 Min
- 2 परोसतों की संख्या
- $8
Stir-fried Pork Belly and Bean Sprouts with Sauce
लागत $8, सेव करें $5
स्रोत: Recommended by CookPal
- 20 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Main
- 150g thinly sliced pork belly
- 🥚 2 eggs
- 200g bean sprouts
- 2 tsp vegetable oil
- 🧂 A pinch of salt and pepper
- 1.5 tbsp Worcestershire sauce
Toppings
- 3g bonito flakes
- A suitable amount of aonori (green seaweed flakes)
चरण
Cut the pork belly into 3cm wide pieces and season with a pinch of salt and pepper.
Heat half of the vegetable oil (1 tsp) in a frying pan over medium heat. Add the pork and stir-fry until the color changes. Add Worcestershire sauce and cook until the liquid evaporates.
Add the bean sprouts to the pan and stir-fry quickly to combine.
In a separate frying pan, heat the remaining vegetable oil (1 tsp) over medium-low heat. Crack the eggs into the pan and cook until the whites are set (sunny-side up).
Plate the stir-fried pork belly and bean sprouts, top with the sunny-side-up eggs, and garnish with bonito flakes and aonori.
पोषक तत्व
प्रति 1 परोसना🔥
350
कैलोरी
- 20gप्रोटीन
- 10gकार्बोहाइड्रेट
- 25gवसा
💡 टिप्स
Use fresh bean sprouts to ensure a crunchy texture.Adjust the amount of Worcestershire sauce to your taste preference.Serve with steamed rice for a complete meal.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।