Stir-fried Pork Belly with Ssamjang
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 20 Min
- 2 परोसतों की संख्या
- $8
Stir-fried Pork Belly with Ssamjang
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 20 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Meat
- 🐖 200g pork belly (sliced for grilling)
Vegetables
- 3 bell peppers (90g)
- 🧅 1 green onion (165g)
Oil
- 1/2 tbsp sesame oil
Seasoning
- 1 tbsp sake
- 2 tbsp ssamjang
चरण
Cut the bell peppers in half lengthwise, remove the stems and seeds, and slice into bite-sized pieces. Slice the green onion diagonally into 1cm pieces.
In a bowl, mix the pork belly with sake and ssamjang. Let it marinate for 10 minutes.
Heat sesame oil in a frying pan over medium heat. Add the marinated pork and stir-fry until the surface changes color. Add the green onion and bell peppers, and continue stir-frying until the vegetables soften and the pork is fully cooked.
पोषक तत्व
प्रति 1 परोसना🔥
450
कैलोरी
- 25gप्रोटीन
- 10gकार्बोहाइड्रेट
- 35gवसा
💡 टिप्स
Serve with steamed rice or lettuce wraps for a complete meal.You can substitute bell peppers with other vegetables like zucchini or mushrooms.Adjust the amount of ssamjang based on your preferred spice level.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।