
Stir-fried Squid and Cabbage with Salt
लागत $8, सेव करें $7
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $8
Stir-fried Squid and Cabbage with Salt
लागत $8, सेव करें $7
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Seafood
- 🦑 200g cleaned squid (body and fins)
Vegetables
- 🥬 200g cabbage, chopped
- 🧄 1 clove garlic, sliced
- Pinch of chopped chili
Oil
- 1 tbsp salad oil
Seasonings
- 1 tbsp sake
- 🧂 1/3 tsp salt
- 1/2 tsp chicken stock powder
- Pinch of pepper
चरण
Peel the squid and make shallow diagonal cuts on the surface in a crisscross pattern. Cut into bite-sized pieces.
Chop the cabbage into manageable pieces. Slice the garlic thinly after removing its core.
Heat salad oil, garlic, and chili in a frying pan over low heat until fragrant. Add the squid and stir-fry quickly. Add the cabbage and stir-fry until coated with oil.
Add the seasonings (sake, salt, chicken stock powder, and pepper) and stir-fry briefly to combine.
पोषक तत्व
प्रति 1 परोसना🔥
150
कैलोरी
- 15gप्रोटीन
- 10gकार्बोहाइड्रेट
- 5gवसा
💡 टिप्स
Use fresh squid for the best flavor and texture.Adjust the amount of chili to your spice preference.Serve immediately to enjoy the crispness of the cabbage.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।