Sweet and Spicy Stir-fried Squid and Shishito Peppers

Name: Sweet and Spicy Stir-fried Squid and Shishito Peppers
Total time: 15 min
Yield: 2 परोसतों की संख्या
Ingredients: 🦑 150g squid, sliced into rings; 8 shishito peppers, stems removed; 1 tbsp sesame oil; 1/2 tsp shichimi togarashi; 🍶 1 tbsp sake; 🍬 1 tsp sugar; 🧂 1 tbsp soy sauce

साझा करें

लागत $8, सेव करें $12

स्रोत: Recommended by CookPal

15 Min
2 परोसतों की संख्या
$8

Sweet and Spicy Stir-fried Squid and Shishito Peppers

साझा करें

लागत $8, सेव करें $12

स्रोत: Recommended by CookPal

15 Min
2 परोसतों की संख्या
$8

सामग्रियां

Seafood
- 🦑 150g squid, sliced into rings
Vegetables
- 8 shishito peppers, stems removed
Oil
- 1 tbsp sesame oil
Spices
- 1/2 tsp shichimi togarashi
Seasoning
- 🍶 1 tbsp sake
- 🍬 1 tsp sugar
- 🧂 1 tbsp soy sauce

चरण

Remove the stems from the shishito peppers.

Heat sesame oil in a frying pan over medium heat. Add the squid and shishito peppers, and stir-fry until the squid changes color.

Add the sake, sugar, and soy sauce to the pan. Stir quickly to combine, then add the shichimi togarashi and mix well.

पोषक तत्व

प्रति 1 परोसना

🔥

150

कैलोरी

20g
प्रोटीन
8g
कार्बोहाइड्रेट
5g
वसा

💡 टिप्स

Serve with steamed rice for a complete meal.Adjust the amount of shichimi togarashi based on your spice tolerance.Use fresh squid for the best flavor and texture.

⚠️ सावधानियाँ

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