कुकपाल AI
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Tarako Takikomi Gohan

लागत $8, सेव करें $12

स्रोत: Recommended by CookPal

  • 90 Min
  • 2 परोसतों की संख्या
  • $8

सामग्रियां

  • Rice

    • 🍚 1 cup soaked rice

  • Seafood

    • 1 piece tarako (25g)

  • Vegetables

    • 🥦 2 stalks asparagus (40g)

  • Dairy

    • 🧈 15g salted butter

  • Seasoning

    • 1/2 tsp soy sauce
    • 🧂 1/3 tsp salt

  • Toppings

    • Chopped nori, as needed

चरण

1

Cut the tarako lengthwise and extract the contents. Reserve a small portion for garnish.

2

Trim the asparagus ends and peel the lower half with a peeler. Slice diagonally into 1cm pieces.

3

Add soaked rice, seasonings, and water to the rice cooker up to the 1-cup mark. Mix and flatten the rice. Place tarako and butter on top and start cooking.

4

Once cooked, mix the rice thoroughly and add asparagus. Cover and let it steam for 5 minutes to cook the asparagus.

5

Serve in bowls, garnish with reserved tarako and chopped nori.

पोषक तत्व

प्रति 1 परोसना

🔥

350

कैलोरी

  • 10g
    प्रोटीन
  • 50g
    कार्बोहाइड्रेट
  • 10g
    वसा

💡 टिप्स

Use fresh asparagus for better flavor and texture.Adjust soy sauce and salt to taste if needed.This dish pairs well with a light soup or pickles.

⚠️ सावधानियाँ

यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।