
Tofu and Garlic Chive Sukiyaki
लागत $8, सेव करें $5
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $8
Tofu and Garlic Chive Sukiyaki
लागत $8, सेव करें $5
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Protein
- 100g ground chicken
Tofu
- 300g firm tofu
Vegetables
- 1/2 bunch garlic chives
Seasoning
- 1 tsp grated ginger
- 1 tsp salad oil
Broth
- 1 tbsp sake
- 2 tsp sugar
- 1 tbsp soy sauce
- 1/3 tsp dashi powder
- 150ml water
चरण
Wrap tofu in kitchen paper to remove excess moisture, then cut into bite-sized pieces.
Cut garlic chives into 4cm lengths.
Heat salad oil in a pot over medium heat, add ground chicken and grated ginger, and stir-fry until the chicken changes color.
Add tofu and broth ingredients (sake, sugar, soy sauce, dashi powder, water), bring to a boil, cover, and simmer on low heat for 5 minutes.
Add garlic chives and cook briefly.
पोषक तत्व
प्रति 1 परोसना🔥
200
कैलोरी
- 15gप्रोटीन
- 10gकार्बोहाइड्रेट
- 5gवसा
💡 टिप्स
Use firm tofu to prevent it from breaking apart during cooking.Adjust the sweetness and saltiness of the broth to your preference.Serve with steamed rice for a complete meal.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।