Tofu Gangjeong
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 30 Min
- 3 परोसतों की संख्या
- $8
Tofu Gangjeong
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 30 Min
- 3 परोसतों की संख्या
- $8
सामग्रियां
Main Ingredients
- 🧈 1 block tofu
- 1 cup cornstarch
- Generous amount of cooking oil
Seasoning Ingredients
- 1/2 tbsp gochujang
- 7 tbsp ketchup
- 2 tbsp soy sauce
- 7 tbsp cooking syrup
- 🧄 1 tsp minced garlic
- 🧂 1 pinch salt
- 1 tbsp sesame seeds
चरण
Dice 1 block of tofu into cubes.
Place 1 cup of cornstarch in a plastic bag, add diced tofu, and shake to coat evenly.
Heat a generous amount of cooking oil in a frying pan and fry the coated tofu until golden brown on all sides.
Place the fried tofu on a paper towel to drain excess oil.
In the same frying pan, combine gochujang, ketchup, soy sauce, cooking syrup, minced garlic, and salt. Simmer until the sauce thickens.
Turn off the heat and add the fried tofu to the sauce, tossing to coat evenly.
Sprinkle 1 tbsp of sesame seeds on top before serving.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 15gप्रोटीन
- 20gकार्बोहाइड्रेट
- 10gवसा
💡 टिप्स
Use firm tofu to maintain shape during frying.Adjust the sweetness and spice level of the sauce to taste.Serve with rice or vegetables for a complete meal.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।