
Turnip and Enoki Mushroom Chinese Soup
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 10 Min
- 2 परोसतों की संख्या
- $5
Turnip and Enoki Mushroom Chinese Soup
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 10 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Vegetables
- 1 turnip (80g), sliced thinly
- 100g enoki mushrooms, halved and separated
- 1/2 tbsp chopped green onion
Liquid
- 💧 400ml water
Seasoning
- 1/2 tsp chicken stock powder
- 🧂 1/3 tsp salt
- Pinch of pepper
चरण
Slice the turnip thinly after halving it vertically. Cut off the root of enoki mushrooms, halve them, and separate by hand.
Heat water in a pot over medium heat until boiling. Add chicken stock powder, turnip, and enoki mushrooms. Simmer on low heat for about 3 minutes until the turnip softens.
Season with salt and pepper, mix briefly, and serve in bowls. Garnish with chopped green onion.
पोषक तत्व
प्रति 1 परोसना🔥
50
कैलोरी
- 2gप्रोटीन
- 8gकार्बोहाइड्रेट
- 0gवसा
💡 टिप्स
This soup is light and perfect for pairing with heavier main dishes.You can substitute chicken stock powder with vegetable stock for a fully vegetarian option.Prepare the ingredients in advance for quicker cooking during busy days.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।