कुकपाल AI
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Unwrapped Shumai

लागत $8, सेव करें $12

स्रोत: Recommended by CookPal

  • 20 Min
  • 4 परोसतों की संख्या
  • $8

सामग्रियां

  • Wrapper

    • 15 shumai wrappers, sliced into 5mm strips

  • Meat

    • 300g ground pork

  • Vegetables

    • 🧅 1/2 onion, minced (100g)
    • 15 frozen green peas

  • Liquid

    • 💧 70cc water

  • Seasoning

    • 1 tbsp sake
    • 1/2 tbsp soy sauce
    • 1 tsp grated ginger
    • 1 tbsp potato starch

  • Condiments

    • soy sauce, as needed
    • mustard, as needed

चरण

1

Mince the onion finely.

2

Slice the shumai wrappers into 5mm strips.

3

In a plastic bag, combine ground pork, minced onion, and seasoning ingredients (sake, soy sauce, ginger, potato starch). Knead until sticky to form the meat mixture.

4

Spread half of the shumai wrapper strips evenly in a frying pan. Flatten the meat mixture on top, then cover with the remaining shumai wrapper strips. Press lightly to adhere. Arrange green peas evenly on top.

5

Pour water into the pan, cover with a lid, and heat on medium-high until steaming. Reduce to low heat and steam for 7–8 minutes until the meat is cooked. Remove the lid and heat for 1–2 minutes to evaporate excess water.

पोषक तत्व

प्रति 1 परोसना

🔥

350

कैलोरी

  • 20g
    प्रोटीन
  • 25g
    कार्बोहाइड्रेट
  • 15g
    वसा

💡 टिप्स

Serve directly from the frying pan for a rustic presentation.Pair with soy sauce and mustard for dipping.Leftovers can be stored in the fridge for up to 2 days.

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