
Vegan Soy Sauce Arugula Bibim Noodles
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 1 परोसतों की संख्या
- $5
Vegan Soy Sauce Arugula Bibim Noodles
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 1 परोसतों की संख्या
- $5
सामग्रियां
Main Ingredients
- 🍜 150g noodles
- 🥬 30g arugula
- 🧂 10ml soy sauce
- A dash of sesame oil
- 🍶 A dash of vinegar
चरण
Prepare the desired amount of noodles (150g recommended for 1 serving).
Boil a generous amount of water to cook the noodles.
Add the noodles to the boiling water and cook for 5 minutes as per the package instructions.
While the noodles are cooking, prepare the arugula by cutting it into bite-sized pieces.
Once the noodles are cooked, rinse them thoroughly under running water to remove excess starch.
Add 10ml of soy sauce to the noodles.
Drizzle sesame oil over the noodles.
Add a dash of vinegar to the noodles.
Top the noodles with the prepared arugula.
Mix the noodles and arugula thoroughly before serving.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 8gप्रोटीन
- 40gकार्बोहाइड्रेट
- 5gवसा
💡 टिप्स
Use fresh ingredients for the best flavor.Adjust the seasoning to your taste preference.Rinse the noodles thoroughly to achieve a chewy texture.This dish is quick and perfect for a light, healthy meal.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।