
Wakame and Lotus Root Chinese Soup
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 10 Min
- 2 परोसतों की संख्या
- $5
Wakame and Lotus Root Chinese Soup
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 10 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Vegetables
- 100g lotus root, sliced
Seaweed
- 1 tbsp dried wakame
Seasoning
- 1/3 tsp chicken stock powder
- 🧂 1/4 tsp salt
- Pinch of pepper
Liquid
- 💧 300ml water
चरण
Slice the lotus root into thin pieces and soak in water to remove excess starch.
Rehydrate the dried wakame in water for a few minutes, then drain.
Bring 300ml of water to a boil in a pot. Add chicken stock powder, salt, and pepper.
Add the sliced lotus root and simmer for 5 minutes.
Add the rehydrated wakame and cook for an additional 2 minutes.
Serve the soup hot and enjoy.
पोषक तत्व
प्रति 1 परोसना🔥
80
कैलोरी
- 2gप्रोटीन
- 15gकार्बोहाइड्रेट
- 0gवसा
💡 टिप्स
Lotus root adds a crunchy texture and is rich in dietary fiber.Wakame is a low-calorie seaweed that provides essential minerals.This soup is light and perfect for digestion-friendly meals.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।