
Whole Garlic and Shiitake Mushroom Stir-fry
लागत $10, सेव करें $8
स्रोत: Recommended by CookPal
- 30 Min
- 4 परोसतों की संख्या
- $10
Whole Garlic and Shiitake Mushroom Stir-fry
लागत $10, सेव करें $8
स्रोत: Recommended by CookPal
- 30 Min
- 4 परोसतों की संख्या
- $10
सामग्रियां
Main Ingredients
- 🧄 20 cloves garlic
- 🍄 8 shiitake mushrooms
- 3 tbsp cooking oil
Seasoning
- 2 tbsp gochujang
- 2 tbsp chili powder
- 2 tbsp oligosaccharide
- 2 tbsp soy sauce
- 1 tbsp sesame oil
- 1 tbsp roasted sesame seeds
चरण
Slice shiitake mushrooms into 0.5cm thick pieces.
Mix gochujang, chili powder, oligosaccharide, and soy sauce in a bowl to prepare the seasoning.
Heat a pan with 3 tbsp of cooking oil and stir-fry the garlic until lightly browned.
Add the sliced shiitake mushrooms to the pan and stir-fry until softened.
Pour the prepared seasoning into the pan and stir-fry until all ingredients are evenly coated.
Add 1 tbsp of sesame oil and stir-fry briefly to enhance the aroma.
Sprinkle 1 tbsp of roasted sesame seeds on top and serve.
पोषक तत्व
प्रति 1 परोसना🔥
150
कैलोरी
- 5gप्रोटीन
- 10gकार्बोहाइड्रेट
- 8gवसा
💡 टिप्स
Garlic and shiitake mushrooms are known to boost immunity and promote overall health.This dish pairs well with steamed rice or as a side for grilled meats.You can store leftovers in the fridge for up to 3 days.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।