कुकपाल AI
recipe image

Yakitori in Frying Pan

लागत $10, सेव करें $15

स्रोत: Recommended by CookPal

  • 30 Min
  • 3 परोसतों की संख्या
  • $10

सामग्रियां

  • Main

    • 🍗 500g chicken thighs
    • 1 tbsp sake
    • 🧂 Pinch of salt and pepper
    • 1 tbsp salad oil
  • Sauce

    • 1.5 tbsp mirin
    • 1 tbsp sake
    • 🍬 1 tsp sugar
    • 1.5 tbsp soy sauce
  • Finishing

    • 🧂 Pinch of salt and pepper

चरण

1

Cut chicken thighs into bite-sized pieces. Place them in a bowl, add sake and a pinch of salt and pepper, and massage. Let sit for 10 minutes. Skewer the chicken onto bamboo sticks, making 6 skewers.

2

Heat salad oil in a frying pan over medium-low heat. Arrange the skewers in the pan, cover with a lid, and steam-fry for about 3 minutes.

3

Remove the lid, flip the skewers, and cook until the chicken is fully cooked. Flip occasionally to achieve a golden-brown color on both sides. Remove half of the skewers and sprinkle with salt and pepper.

4

Add the sauce ingredients (mirin, sake, sugar, soy sauce) to the pan and simmer until the sauce thickens and coats the remaining skewers.

पोषक तत्व

प्रति 1 परोसना

🔥

250

कैलोरी

  • 25g
    प्रोटीन
  • 10g
    कार्बोहाइड्रेट
  • 10g
    वसा

💡 टिप्स

Use fresh chicken thighs for better flavor.Serve with steamed rice and pickled vegetables for a complete meal.Soak bamboo skewers in water beforehand to prevent burning.

⚠️ सावधानियाँ

यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।