Yosenabe (Japanese Hot Pot for One)
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 30 Min
- 1 परोसतों की संख्या
- $8
Yosenabe (Japanese Hot Pot for One)
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 30 Min
- 1 परोसतों की संख्या
- $8
सामग्रियां
Main Ingredients
- 🍗 100g chicken thigh
- 🥬 4 leaves (250g) napa cabbage
- 🍄 1 pack (100g) shimeji mushrooms
Broth Ingredients
- 1 tbsp sake
- 1 tbsp mirin
- 🧂 1/4 tsp salt
- 1/2 tbsp soy sauce
- 1/2 tsp dashi powder
- 💧 300ml water
चरण
Cut napa cabbage into 3cm-wide pieces. Trim the root of shimeji mushrooms and separate them.
Cut chicken thigh into bite-sized pieces.
Add all broth ingredients (sake, mirin, salt, soy sauce, dashi powder, and water) into a pot and heat over medium heat.
Once boiling, add napa cabbage, shimeji mushrooms, and chicken. Cover with a lid and simmer on low heat for about 10 minutes until cooked through.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 25gप्रोटीन
- 10gकार्बोहाइड्रेट
- 5gवसा
💡 टिप्स
You can substitute shimeji mushrooms with other types like enoki or shiitake.For a richer flavor, add seafood like shrimp or scallops.Finish the meal by adding udon noodles or rice to the leftover broth.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।