Jepang

• 
  20
  Menit

  Yellowtail Teriyaki with Yuzu Kosho

  Biaya $8, simpan $12

• 
  20
  Menit

  Grilled Yellowtail and Daikon with Ponzu

  Biaya $8, simpan $12

• 
  90
  Menit

  Grilled Yellowtail with Shio Koji

  Biaya $10, simpan $8

• 
  20
  Menit

  Pan-fried Yellowtail with Sesame Miso Sauce

  Biaya $10, simpan $8

• 
  15
  Menit

  Buri Teriyaki Style

  Biaya $8, simpan $12

• 
  10
  Menit

  Yellowtail with Grated Daikon

  Biaya $5, simpan $10

• 
  90
  Menit

  Rice Cooker Simmered Yellowtail and Daikon

  Biaya $8, simpan $12

• 
  10
  Menit

  Teriyaki Yellowtail

  Biaya $8, simpan $12

• 
  20
  Menit

  Buri Chan-Chan Yaki Style

  Biaya $10, simpan $15

• 
  30
  Menit

  Spicy Oyster Sauce Glazed Yellowtail

  Biaya $10, simpan $5

• 
  5
  Menit

  Yellowtail Garlic Carpaccio

  Biaya $8, simpan $12

• 
  180
  Menit

  Simmered Sardines with Umeboshi

  Biaya $8, simpan $12

• 
  30
  Menit

  Hamachi Miso Simmered

  Biaya $12, simpan $8

• 
  15
  Menit

  Iwashi Whole Dried Fish Fry

  Biaya $5, simpan $10

• 
  30
  Menit

  Sardine and Cheese Croquettes

  Biaya $12, simpan $8

• 
  15
  Menit

  Iwashi Oroshi Soba

  Biaya $8, simpan $12

• 
  30
  Menit

  Japanese Sardine and Tofu Patties

  Biaya $8, simpan $12

• 
  15
  Menit

  Mixed Rice with Sardines and Umeboshi

  Biaya $5, simpan $10

• 
  30
  Menit

  Basic Sardine Tsukune Soup

  Biaya $8, simpan $12

• 
  10
  Menit

  How to Prepare Sardines

  Biaya $2, simpan $5