Makan Malam

• 
  15
  Menit

  Stir-fried Curry with Pea Shoots and Potatoes

  Biaya $5, simpan $10

• 
  30
  Menit

  Okahijiki and Kimchi Tororo Soba

  Biaya $5, simpan $10

• 
  30
  Menit

  Radicchio and Prosciutto Pasta

  Biaya $10, simpan $15

• 
  5
  Menit

  Seri and Tuna Aglio e Olio

  Biaya $5, simpan $10

• 
  30
  Menit

  Steamed Daikon Wrapped in Pork

  Biaya $12, simpan $8

• 
  40
  Menit

  Chicken and Mushroom Salt Hot Pot

  Biaya $12, simpan $8

• 
  10
  Menit

  Sakura Shrimp and Green Onion Salt Sautéed Somen

  Biaya $8, simpan $12

• 
  15
  Menit

  Pork Belly with Perilla Miso Sauce

  Biaya $10, simpan $5

• 
  10
  Menit

  Ashitaba and Pork Sweet and Spicy Stir-fry

  Biaya $8, simpan $12

• 
  60
  Menit

  Cold Chawanmushi with Ume and Shiso

  Biaya $8, simpan $12

• 
  15
  Menit

  Pork and Cabbage Layered Steam with Shiso Sauce

  Biaya $8, simpan $12

• 
  15
  Menit

  Okara Negi Miso Pork Rolls

  Biaya $8, simpan $5

• 
  15
  Menit

  Seared Bonito with Aromatic Vegetables

  Biaya $10, simpan $15

• 
  30
  Menit

  Soramame and Myoga Refreshing Rice

  Biaya $5, simpan $10

• 
  15
  Menit

  Stir-fried Burdock and Pork with Ume Miso

  Biaya $8, simpan $12

• 
  30
  Menit

  Pork Loin with Shiso Cream Sauce

  Biaya $12, simpan $8

• 
  30
  Menit

  Shirataki Tomato Ramen Style

  Biaya $5, simpan $10

• 
  20
  Menit

  Shiso and Salted Kombu Fried Chicken

  Biaya $8, simpan $12

• 
  60
  Menit

  Steamed Rice with Namerou Flounder and Aromatic Vegetables

  Biaya $15, simpan $10

• 
  15
  Menit

  Japanese-Style German Potatoes

  Biaya $5, simpan $10