Makan Malam

• 
  20
  Menit

  Shuizhu Beef (水煮牛肉)

  Biaya $15, simpan $10

• 
  40
  Menit

  Beef and Mushroom Quiche

  Biaya $15, simpan $10

• 
  15
  Menit

  Pressure Cooker Gyudon

  Biaya $8, simpan $6

• 
  180
  Menit

  Rice Cooker Beef Stew

  Biaya $15, simpan $10

• 
  15
  Menit

  Beef and Celery Stir-fry with Oyster Sauce

  Biaya $8, simpan $12

• 
  10
  Menit

  Sweet and Spicy Stir-fried Beef and Avocado

  Biaya $8, simpan $12

• 
  30
  Menit

  Beef Kalbi Yakiniku with Cheese Sauce

  Biaya $15, simpan $10

• 
  15
  Menit

  Beef and Potato Stir-fry with Butter Soy Sauce

  Biaya $8, simpan $12

• 
  10
  Menit

  Whole Tofu and Beef Hot Pot

  Biaya $8, simpan $12

• 
  15
  Menit

  Minced Pork and Potato Cheese Soup

  Biaya $5, simpan $10

• 
  20
  Menit

  Cheese-Stuffed Bell Peppers with Pork

  Biaya $10, simpan $5

• 
  10
  Menit

  Cheesy Omurice with Mushroom Sauce

  Biaya $8.5, simpan $6

• 
  30
  Menit

  Cheese Meat Wrapped Rice Balls

  Biaya $8, simpan $5

• 
  40
  Menit

  Pumpkin and Spinach Gratin

  Biaya $8, simpan $12

• 
  10
  Menit

  Chicken Parmesan Salad

  Biaya $8, simpan $5

• 
  15
  Menit

  Bamboo Shoot and Wakame Fried Rice

  Biaya $5, simpan $10

• 
  20
  Menit

  Wakame and Cod with Silver Sauce

  Biaya $8, simpan $12

• 
  30
  Menit

  Crab Hot Pot

  Biaya $20, simpan $15

• 
  60
  Menit

  Wakame and Ginger Rice

  Biaya $5, simpan $10

• 
  15
  Menit

  Wakame Shabu-shabu

  Biaya $12, simpan $8