Ramah Jantung

• 
  30
  Menit

  Kiriboshi Daikon and Cucumber Chinese-style Marinade

  Biaya $5, simpan $10

• 
  15
  Menit

  Lettuce and Okra Namul

  Biaya $5, simpan $10

• 
  10
  Menit

  Sweet Potato and Wakame Miso Soup

  Biaya $3.5, simpan $5

• 
  10
  Menit

  Lettuce and Wakame with Ume Garlic Dressing

  Biaya $5, simpan $10

• 
  20
  Menit

  Simmered Cod and Napa Cabbage with Ginger

  Biaya $10, simpan $5

• 
  10
  Menit

  Spring Cabbage and Shirasu Salad

  Biaya $5, simpan $10

• 
  15
  Menit

  Steamed Clams with Wakame and Sake

  Biaya $8, simpan $5

• 
  20
  Menit

  Grilled Horse Mackerel with Sesame

  Biaya $8, simpan $7

• 
  180
  Menit

  Shime Saba (Marinated Mackerel)

  Biaya $8, simpan $12

• 
  15
  Menit

  Simmered Mackerel with Grated Daikon

  Biaya $8, simpan $12

• 
  30
  Menit

  Kiriboshi Daikon and Mizuna Ponzu Salad

  Biaya $5, simpan $10

• 
  10
  Menit

  Spring Cabbage and Tuna Sesame Vinegar Salad

  Biaya $3, simpan $5

• 
  10
  Menit

  Aosa and Clam Miso Soup

  Biaya $5, simpan $10

• 
  60
  Menit

  Buri Fish Head Soup

  Biaya $8, simpan $12

• 
  40
  Menit

  Braised Yellowtail (Buri no Ara-ni)

  Biaya $12, simpan $8

• 
  30
  Menit

  Simmered Sardines and Daikon with Ume

  Biaya $8, simpan $12

• 
  40
  Menit

  Simmered Sardines with Umeboshi

  Biaya $8, simpan $12

• 
  30
  Menit

  Simmered Mackerel in Tomato Sauce

  Biaya $12, simpan $8

• 
  30
  Menit

  Simmered Daikon and Canned Salmon with Ginger

  Biaya $8, simpan $12

• 
  5
  Menit

  Refreshing Lettuce Sesame Salad

  Biaya $3, simpan $5