Seimbang
- 155
MenitStew Daging Sapi Gaya Yunani (Stifado)
Biaya $30, simpan $15
- 240
MenitSlow Cooker Ground Beef Stew
Biaya $15, simpan $20
- 75
MenitRebusan Daging Sapi dan Lentil
Biaya $15, simpan $20
- 150
MenitRopa Vieja (Daging Sapi Khas Kuba)
Biaya $15, simpan $25
- 70
MenitSup Daging Sapi Sederhana
Biaya $20, simpan $15
- 40
MenitSanta Fe Stew
Biaya $20, simpan $15
- 250
MenitRabo Encendido (Stew Ekor Sapi Kuba)
Biaya $45, simpan $35
- 495
MenitSup Cabai Hijau New Mexico
Biaya $15, simpan $25
- 420
MenitSup Daging Sapi Slow Cooker yang Mudah
Biaya $25, simpan $40
- 60
MenitInstant Pot Shredded Flank Steak
Biaya $25, simpan $15
- 200
MenitSup Daging dan Jelai ala Chef John
Biaya $15, simpan $10
- 195
MenitBrunswick Stew
Biaya $25, simpan $45
- 25
MenitStew Daging Sapi Garam Asin ala Puerto Rico
Biaya $8, simpan $12
- 165
MenitSup Daging Klasik yang Lezat
Biaya $18, simpan $15
- 135
MenitStew Daging Sapi dan Sayuran
Biaya $15, simpan $20
- 190
MenitSup Daging Sapi Hangat Ibu dengan Pangsit
Biaya $20, simpan $15
- 65
MenitGround Beef and Vegetable Stew
Biaya $15, simpan $20
- 30
MenitRebusan Daging Sapi Panci Tekanan
Biaya $25, simpan $45
- 150
MenitPuerto Rican Sancocho
Biaya $25, simpan $15
- 135
MenitRebusan Daging Sapi Buatan Rumah
Biaya $25, simpan $15