Adatto a basso budget

• 
  15
  Min

  Sasami and Potato Stir-fry with Ume and Salted Kombu

  Costo $8, salva $12

• 
  10
  Min

  Chicken Breast Sesame Teriyaki

  Costo $5, salva $10

• 
  10
  Min

  Sautéed Chicken Tenderloin and Bell Pepper with Sesame Miso

  Costo $5, salva $10

• 
  15
  Min

  Chicken Tenderloin and Grilled Eggplant with Ume Ponzu Sauce

  Costo $5, salva $10

• 
  15
  Min

  Chicken and Bean Sprout Stir-fry with Lemon and Salt

  Costo $8, salva $12

• 
  15
  Min

  Chicken Salad with Shiso and Bean Sprouts

  Costo $5, salva $10

• 
  20
  Min

  Sasami Nori Salt Panko Bake

  Costo $5.5, salva $10

• 
  15
  Min

  Chicken and Eggplant Stir-fry with Miso Sauce

  Costo $10, salva $8

• 
  15
  Min

  Pork and Carrot Stir-fry with Garlic Flavor

  Costo $5.5, salva $10

• 
  15
  Min

  Spinach and Cabbage Oyster Stir-fry

  Costo $8, salva $5

• 
  15
  Min

  Japanese Pork Belly and Onion Curry Stew

  Costo $8, salva $12

• 
  10
  Min

  Cabbage and Chicken Meatball Soup

  Costo $5, salva $10

• 
  15
  Min

  Pork and Sweet Potato Miso Butter Stir-fry

  Costo $8, salva $5

• 
  15
  Min

  Stir-fried Pork Belly and Cabbage

  Costo $8, salva $12

• 
  10
  Min

  Spring Rain Sesame Oil Ponzu Salad

  Costo $5, salva $10

• 
  30
  Min

  Minced Pork and Shiitake Mushroom Chinese Vermicelli

  Costo $8, salva $12

• 
  30
  Min

  Kiriboshi Daikon and Vermicelli Chinese-style Salad

  Costo $5, salva $10

• 
  30
  Min

  Chinese Salad with Nanohana and Vermicelli

  Costo $5, salva $10

• 
  10
  Min

  Chingensai and Vermicelli Chinese Salad

  Costo $5, salva $8

• 
  15
  Min

  Stir-fried Glass Noodles with Ground Pork and Komatsuna

  Costo $5, salva $10