Giapponese

• 
  20
  Min

  Teriyaki Simmered Yellowtail and Fried Tofu

  Costo $8, salva $12

• 
  15
  Min

  Cabbage and Pork Miso Milk Soup

  Costo $5, salva $10

• 
  30
  Min

  Salted Yellowtail and Daikon

  Costo $10, salva $5

• 
  30
  Min

  Pork Cutlet with Thinly Sliced Pork

  Costo $8, salva $7

• 
  15
  Min

  Negi Salt Pork

  Costo $8, salva $12

• 
  30
  Min

  Buri Tartare Tatsuta-age

  Costo $12, salva $8

• 
  40
  Min

  Garlic Soy Braised Spare Ribs and Eggs

  Costo $15, salva $10

• 
  15
  Min

  Yellowtail Ginger Stir-fry

  Costo $12, salva $8

• 
  30
  Min

  Bite-sized Seaweed Dumplings

  Costo $5, salva $10

• 
  20
  Min

  Buri Zuke Don

  Costo $8, salva $5

• 
  30
  Min

  Pork Belly and Eggplant Simmered Dish

  Costo $12, salva $8

• 
  50
  Min

  Teriyaki Yellowtail

  Costo $12, salva $8

• 
  5
  Min

  Grilled Yellowtail with Doubanjiang and Ponzu Sauce

  Costo $8, salva $12

• 
  60
  Min

  Braised Yellowtail and Daikon

  Costo $10, salva $15

• 
  15
  Min

  Pan-fried Yellowtail with Gochujang Sauce

  Costo $12, salva $8

• 
  20
  Min

  Teriyaki Yellowtail Bento

  Costo $8, salva $12

• 
  400
  Min

  Buri Kasuzuke (Yellowtail Sake Lees Marinade)

  Costo $15, salva $10

• 
  30
  Min

  Buri Daikon

  Costo $10, salva $15

• 
  20
  Min

  Grilled Yellowtail Collar with Salt

  Costo $8, salva $12

• 
  15
  Min

  Pork Wrapped Bell Peppers with Yakiniku Sauce

  Costo $8, salva $12