Ben bilanciato

• 
  50
  Min

  Spare Ribs with Fermented Black Bean Sauce

  Costo $15, salva $10

• 
  10
  Min

  Spicy Nanohana and Roasted Seaweed Salad

  Costo $5, salva $10

• 
  15
  Min

  Stir-fried Wakame and Pork with Bonito Flakes

  Costo $5, salva $10

• 
  10
  Min

  Spinach and Wakame Sesame Salad

  Costo $5, salva $10

• 
  30
  Min

  Rolled Lettuce

  Costo $8, salva $12

• 
  15
  Min

  Steamed Chicken and Wakame Chinese-style Salad

  Costo $8, salva $7

• 
  30
  Min

  Pork and Lotus Root Stir-fry with Sesame Miso Sauce

  Costo $8, salva $12

• 
  30
  Min

  Basic Wonton Soup

  Costo $10, salva $5

• 
  10
  Min

  Tomato and Myoga Wakame Salad

  Costo $5, salva $10

• 
  30
  Min

  Pork and Napa Cabbage Hot Pot

  Costo $12, salva $8

• 
  20
  Min

  Plum Shiso Pork Rolls

  Costo $8, salva $7

• 
  120
  Min

  Konbu Maki (Rolled Kelp)

  Costo $8, salva $12

• 
  30
  Min

  Simmered Daikon and Ground Pork

  Costo $8, salva $7

• 
  40
  Min

  Pork Liver and Garlic Chives Stir-fry

  Costo $8, salva $12

• 
  30
  Min

  Simmered Spanish Mackerel

  Costo $8, salva $12

• 
  30
  Min

  Hamachi Simmered in Soy Sauce

  Costo $8, salva $12

• 
  20
  Min

  Grilled Salted Hokke

  Costo $8, salva $5

• 
  180
  Min

  Salt Koji Lemon Marinated Pork Loin

  Costo $8, salva $12

• 
  50
  Min

  Mezashi Nanban-zuke

  Costo $8, salva $12

• 
  180
  Min

  Curry Spare Ribs

  Costo $15, salva $10