Acorn Jelly Salad

Name: Acorn Jelly Salad
Total time: 10 min
Yield: 2 人数
Ingredients: 200g acorn jelly; 10g seasoned seaweed; 2 tbsp soy sauce; 🍬 0.5 tbsp sugar; 1 tbsp sesame oil; 🧅 Chopped green onion, as needed; 🧄 Minced garlic, as needed; Sesame seeds, a pinch

コスト $5, 節約する $10

出典: Recommended by CookPal

10 Min
2 人数
$5

Acorn Jelly Salad

コスト $5, 節約する $10

出典: Recommended by CookPal

10 Min
2 人数
$5

材料

Main Ingredients
- 200g acorn jelly
- 10g seasoned seaweed
Seasonings
- 2 tbsp soy sauce
- 🍬 0.5 tbsp sugar
- 1 tbsp sesame oil
- 🧅 Chopped green onion, as needed
- 🧄 Minced garlic, as needed
- Sesame seeds, a pinch

手順

Cut the acorn jelly into bite-sized pieces.

In a bowl, combine the acorn jelly with all the seasonings.

Crumble the seasoned seaweed into fine flakes and add to the bowl.

Serve immediately and enjoy the nutty and savory flavors.

栄養素

1人前あたり

🔥

150

カロリー

5g
タンパク質
10g
炭水化物
5g
脂肪

💡 ヒント

Acorn jelly is delicate; handle it carefully to maintain its texture.Seasoned seaweed adds natural saltiness, so avoid over-salting.This dish pairs well with rice or as a side for grilled meats.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。