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Banana Pudding

コスト $12, 節約する $10

出典: Recommended by CookPal

  • 180 Min
  • 12 人数
  • $12

材料

  • Main Ingredients

    • 1 (8 ounce) package cream cheese, at room temperature
    • 1 (14 ounce) can sweetened condensed milk
    • 1 (5 ounce) package instant vanilla pudding mix
    • 🥛 3 cups cold skim milk
    • 1 teaspoon vanilla extract
    • 1 (8 ounce) container frozen whipped topping, thawed
    • ½ (12 ounce) package vanilla wafers
    • 🍌 4 bananas, sliced

手順

1

Gather all ingredients.

2

Beat cream cheese in a large bowl until fluffy. Beat in condensed milk, then pudding mix. Gradually mix in cold milk until smooth, followed by vanilla.

3

Fold in 1/2 of the whipped topping.

4

Line the bottom of a 9x13-inch dish with vanilla wafers.

5

Arrange sliced bananas evenly on top.

6

Cover with pudding mixture.

7

Top with remaining whipped topping.

8

Cover and chill in the refrigerator for at least 3 hours before serving.

栄養素

1人前あたり

🔥

388

カロリー

  • 7g
    タンパク質
  • 55g
    炭水化物
  • 15g
    脂肪

💡 ヒント

For a firmer texture, consider using full-fat cream cheese and milk.Layer the wafers and bananas just before serving to keep them fresh.Experiment with different fruits like strawberries for added variety.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。