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Best Homemade Chow Chow

コスト $10, 節約する $15

出典: Recommended by CookPal

  • 15 Min
  • 96 人数
  • $10

材料

  • Vegetables

    • 12 ½ pounds green tomatoes, chopped
    • 🧅 8 large onions, chopped
    • 10 green bell peppers, chopped
    • 6 chopped green chile peppers
  • Seasonings

    • 🧂 3 teaspoons salt
    • ½ cup prepared horseradish
    • 🌰 1 tablespoon ground cinnamon
    • 1 tablespoon ground allspice
    • ¼ teaspoon ground cloves
  • Liquids

    • 1 quart distilled white vinegar
  • Sweeteners

    • 🍬 1 ¾ cups white sugar

手順

1

In a large bowl combine tomatoes, onions, bell peppers and salt. Let stand overnight.

2

Drain the tomato/pepper mixture and add the hot chile peppers, vinegar, sugar, and horseradish. Wrap the cinnamon, allspice, and cloves in cheesecloth or a porous bag, and add to tomato/pepper mixture.

3

Boil for 15 minutes, or until tender.

4

Pack tightly in sterilized jars and seal.

栄養素

1人前あたり

🔥

36

カロリー

  • 1g
    タンパク質
  • 9g
    炭水化物
  • 0g
    脂肪

💡 ヒント

Use cheesecloth to bundle spices for easy removal.Ensure jars are sterilized to prevent spoilage.Let the mixture rest overnight to enhance flavor.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。