
Cheese Crispy Rice Ball
コスト $5, 節約する $10
出典: Recommended by CookPal
- 15 Min
- 1 人数
- $5
Cheese Crispy Rice Ball
コスト $5, 節約する $10
出典: Recommended by CookPal
- 15 Min
- 1 人数
- $5
材料
Main Ingredients
- 🍚 1 bowl cooked rice
- 2 sheets seasoned seaweed
- 1 tsp sesame oil
- 1 tsp sesame seeds
- 🧂 1 pinch salt
- 🧀 1 handful mozzarella cheese
- A small amount of cooking oil
手順
Place the seasoned seaweed in a plastic bag and crush it into flakes using your hands.
Mix the warm cooked rice with the seaweed flakes, sesame oil, sesame seeds, and a pinch of salt until well combined.
Heat a pan with a small amount of cooking oil, wipe off excess oil, and spread the rice flat to create crispy rice.
Sprinkle mozzarella cheese evenly over the crispy rice and cover the pan with a lid to melt the cheese.
Once the cheese is melted, fold the rice in half, let it cool slightly, and cut into bite-sized pieces.
栄養素
1人前あたり🔥
350
カロリー
- 12gタンパク質
- 45g炭水化物
- 10g脂肪
💡 ヒント
Use freshly cooked rice for better texture.Adjust the amount of cheese based on your preference.Serve with a side of pickled vegetables for added flavor.
⚠️ 注意事項
このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。