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Chicken Breast and Chive Cold Salad

コスト $8, 節約する $12

出典: Recommended by CookPal

  • 30 Min
  • 2 人数
  • $8

材料

  • Main Ingredients

    • 🍗 1 can chicken breast
    • 10 stalks chives
    • 1/4 paprika
    • 🥒 1/2 cucumber
    • 🧅 1/2 onion
    • 🥕 1/5 carrot

  • Seasonings

    • 🧄 1 tbsp minced garlic
    • 🧂 2 tbsp sugar
    • 3 tbsp plum extract
    • 1 tbsp soy sauce
    • 3 tbsp vinegar
    • 1 tbsp mustard
    • 🍋 1/2 lemon juice

手順

1

Slice cucumber, onion, and carrot into bite-sized pieces and place them in a mixing bowl.

2

Add chopped chives, paprika, and the canned chicken breast into the mixing bowl.

3

Prepare the dressing by mixing minced garlic, sugar, plum extract, soy sauce, vinegar, mustard, and lemon juice. Pour over the ingredients and toss well.

4

Transfer the mixed salad to a serving plate and enjoy.

栄養素

1人前あたり

🔥

250

カロリー

  • 25g
    タンパク質
  • 15g
    炭水化物
  • 5g
    脂肪

💡 ヒント

Use fresh vegetables for the best flavor and texture.You can substitute plum extract with honey or maple syrup for a similar sweetness.This dish is perfect for meal prep; store in the fridge for up to 2 days.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。