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Chicken Karaage

コスト $10, 節約する $15

出典: Recommended by CookPal

  • 30 Min
  • 2 人数
  • $10

材料

  • Main Ingredients

    • 🍗 300g chicken breast

  • Seasoning

    • 3 tbsp cooking wine
    • 3 tbsp soy sauce
    • 🧄 1 tbsp minced garlic
    • 🧂 1/2 tbsp sugar
    • A pinch of ginger powder
    • A pinch of ground pepper

  • Batter

    • 💧 1 cup water
    • 2 cups starch
    • 2 cups frying flour

手順

1

Dice the chicken breast and marinate it with cooking wine, soy sauce, minced garlic, sugar, ginger powder, and ground pepper. Let it rest for 30 minutes to 1 hour.

2

Prepare the batter by mixing water, starch, and frying flour. Coat the marinated chicken pieces thoroughly with the batter.

3

Deep-fry the chicken pieces once, then fry them again for extra crispiness.

栄養素

1人前あたり

🔥

450

カロリー

  • 30g
    タンパク質
  • 40g
    炭水化物
  • 15g
    脂肪

💡 ヒント

Serve the chicken karaage with steamed rice or a side of salad for a complete meal.Double frying ensures a crispier texture.Adjust the seasoning to suit your taste preferences.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。