
Chicken Teriyaki Rice Bowl
コスト $8, 節約する $7
出典: Recommended by CookPal
- 20 Min
- 1 人数
- $8
Chicken Teriyaki Rice Bowl
コスト $8, 節約する $7
出典: Recommended by CookPal
- 20 Min
- 1 人数
- $8
材料
Chicken Teriyaki Rice Bowl
- 🍗 210g chicken thigh
- 🧂 25g soy sauce
- 25g mirin
- 💧 25g water
- 🥚 1 egg
- A small amount of vegetable oil
- 🥬 A small amount of baby greens
手順
Soak chicken thigh in milk for 20 minutes to remove odor, then heat vegetable oil in a pan and cook chicken for about 7 minutes.
Prepare teriyaki sauce by mixing soy sauce, mirin, water, and sugar in a 1:1:1:1 ratio.
Pour the sauce over the chicken and simmer for 3–5 minutes, flipping the chicken to coat evenly.
Scramble the egg in a separate pan to serve alongside the rice bowl.
Place rice in a bowl, top with teriyaki chicken, drizzle with sauce, and garnish with scrambled egg and baby greens.
栄養素
1人前あたり🔥
450
カロリー
- 30gタンパク質
- 40g炭水化物
- 15g脂肪
💡 ヒント
Use fresh chicken thigh for better flavor and texture.Adjust the sauce ratio to suit your taste preferences.Serve with freshly cooked rice for optimal enjoyment.
⚠️ 注意事項
このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。