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Chocolate Financier

コスト $10, 節約する $5

出典: Recommended by CookPal

  • 120 Min
  • 3 人数
  • $10

材料

  • Main Ingredients

    • 🧈 120g butter
    • 🥚 110g egg whites
    • 🧂 120g powdered sugar
    • 🌾 40g all-purpose flour
    • 🌰 50g almond flour
    • 🍫 8g cocoa powder

手順

1

Melt the butter in a pan until it turns golden brown.

2

Grease the financier molds with butter and dust with flour.

3

Mix the egg whites with powdered sugar until slightly frothy.

4

Add almond flour, cocoa powder, and all-purpose flour to the mixture and combine.

5

Add the browned butter to the mixture and mix well. Chill in the refrigerator for 1 hour.

6

Remove the batter from the refrigerator, stir gently, and transfer to a piping bag.

7

Fill the molds to 60-70% capacity and bake in a preheated oven at 170°C (340°F) for 15 minutes.

栄養素

1人前あたり

🔥

300

カロリー

  • 6g
    タンパク質
  • 25g
    炭水化物
  • 20g
    脂肪

💡 ヒント

Use high-quality butter for a richer flavor.Financiers can be stored in an airtight container for up to 3 days.Serve with tea or coffee for a delightful pairing.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。