Crispy Stir-fried Napa Cabbage and Fish Cake

Name: Crispy Stir-fried Napa Cabbage and Fish Cake
Total time: 10 min
Yield: 2 人数
Ingredients: 3 sheets fish cake; 3 leaves napa cabbage; 🥕 A small amount of carrot; 🧅 A small amount of green onion; 2 tbsp soy sauce; 1 tbsp oyster sauce; 🍬 1 tbsp sugar; 2 tbsp corn syrup; 2 tbsp sesame seeds

コスト $5, 節約する $10

出典: Recommended by CookPal

10 Min
2 人数
$5

Crispy Stir-fried Napa Cabbage and Fish Cake

コスト $5, 節約する $10

出典: Recommended by CookPal

10 Min
2 人数
$5

材料

Main Ingredients
- 3 sheets fish cake
- 3 leaves napa cabbage
- 🥕 A small amount of carrot
- 🧅 A small amount of green onion
Seasonings
- 2 tbsp soy sauce
- 1 tbsp oyster sauce
- 🍬 1 tbsp sugar
- 2 tbsp corn syrup
- 2 tbsp sesame seeds

手順

Slice all ingredients thinly. Add chili peppers for a spicy kick if desired.

Heat oil in a wok over high heat and stir-fry all ingredients.

Add all seasonings and continue stir-frying until the napa cabbage softens.

Transfer to a serving dish, sprinkle sesame seeds, and optionally drizzle sesame oil.

栄養素

1人前あたり

🔥

250

カロリー

10g
タンパク質
30g
炭水化物
8g
脂肪

💡 ヒント

Adding chili peppers can enhance the flavor for those who enjoy spicy food.Use fresh napa cabbage for the best texture and taste.This dish pairs well with steamed rice or noodles.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。