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Easy Soy Sauce Chicken with Chicken Nuggets

コスト $8, 節約する $12

出典: Recommended by CookPal

  • 15 Min
  • 2 人数
  • $8

材料

  • Main Ingredients

    • 🍗 20 chicken nuggets
    • 🌰 1 handful of almonds or peanuts

  • Sauce Ingredients

    • 🧂 3 tbsp soy sauce
    • 🍬 2 tbsp sugar
    • 3 tbsp corn syrup
    • 🧄 1 tbsp minced garlic
    • 1 tbsp plum extract
    • 2 tbsp cooking wine
    • 💧 3 tbsp water

手順

1

Heat oil in a pan and fry chicken nuggets for 5 minutes on each side until golden brown.

2

Place fried nuggets on paper towels to remove excess oil.

3

Mix soy sauce, sugar, corn syrup, minced garlic, plum extract, cooking wine, and water in a small bowl to create the sauce.

4

Heat the sauce in a pan until it starts to boil, then lower the heat and add the nuggets. Stir quickly to coat them evenly.

5

Add crushed nuts to the pan and stir for 30 seconds before serving.

栄養素

1人前あたり

🔥

450

カロリー

  • 25g
    タンパク質
  • 40g
    炭水化物
  • 20g
    脂肪

💡 ヒント

Defrost chicken nuggets beforehand to prevent oil splatter.Use a paper towel to remove excess oil for a healthier dish.Add nuts for extra crunch and flavor.Reuse the frying pan to save cleanup time.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。