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Egg and Potato Cheese French Toast

コスト $5.5, 節約する $8

出典: Recommended by CookPal

  • 10 Min
  • 1 人数
  • $5.5

材料

  • Main Ingredients

    • 🥚 2 eggs
    • 🍞 1 slice bread
    • 🥔 1 large potato
    • 🧀 1 slice cheese

  • Seasonings

    • 🥛 1 tbsp milk
    • 🧂 A pinch of salt
    • 🍬 1/2 tsp sugar
    • A dash of pepper

手順

1

Slice the potato thinly and mix with 1 tbsp potato starch and a pinch of salt.

2

Heat a pan with oil and place the potato slices evenly.

3

Shape the potatoes into a round form using a spatula and cook until crispy on both sides.

4

Crack eggs into a bowl, add milk, salt, sugar, and pepper, and whisk together. Dip the bread into the egg mixture on both sides.

5

Heat a pan and cook the bread on both sides until golden brown.

6

Boil water, add 3 tbsp vinegar, and carefully poach the egg until desired doneness.

7

Assemble the dish by layering the bread, crispy potato, cheese slice, and poached egg. Serve and enjoy.

栄養素

1人前あたり

🔥

350

カロリー

  • 15g
    タンパク質
  • 40g
    炭水化物
  • 15g
    脂肪

💡 ヒント

Use fresh potatoes for better flavor and texture.Adjust seasoning to your taste preferences.Serve with a side of salad or fruit for a balanced meal.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。