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Garlic Fried Rice Recipe

コスト $5, 節約する $10

出典: Recommended by CookPal

  • 10 Min
  • 1 人数
  • $5

材料

  • Main Ingredients

    • 🧄 8 cloves garlic
    • 2 tbsp soy sauce
    • 3 tbsp cooking oil
    • 🧈 20g butter
    • 🍚 1 cup cooked rice

手順

1

Slice 3 cloves of garlic and crush the remaining 5 cloves with the back of a knife.

2

Heat cooking oil in a pan over low heat and sauté the garlic until golden brown.

3

Remove the sliced garlic from the pan and set aside for garnish.

4

Add soy sauce to the pan with the crushed garlic and stir-fry briefly.

5

Add the cooked rice to the pan and mix well with the garlic and soy sauce.

6

Add a piece of butter to the rice and stir-fry until fully melted and incorporated.

7

Transfer the fried rice to a serving bowl and garnish with the reserved garlic slices.

栄養素

1人前あたり

🔥

450

カロリー

  • 8g
    タンパク質
  • 60g
    炭水化物
  • 15g
    脂肪

💡 ヒント

Use freshly cooked rice for better texture.Adjust the soy sauce quantity based on your taste preference.For a spicier version, add a pinch of chili flakes while sautéing the garlic.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。