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Grape Jelly Meatballs

コスト $25, 節約する $15

出典: Recommended by CookPal

  • 180 Min
  • 24 人数
  • $25

材料

  • Sauce

    • 1 (32 ounce) jar grape jelly
    • 2 (12 ounce) bottles tomato-based chili sauce
    • 1 pinch cayenne pepper (optional)

  • Meat

    • 🥩 1 (6 pound) bag frozen cocktail-sized meatballs

手順

1

Combine grape jelly, chili sauce, and cayenne pepper in a saucepan over medium-high heat; cook until warm.

2

Place meatballs in a slow cooker and top with grape jelly mixture.

3

Cook on Low for 3 to 4 hours. Serve warm and enjoy!

栄養素

1人前あたり

🔥

340

カロリー

  • 19g
    タンパク質
  • 32g
    炭水化物
  • 15g
    脂肪

💡 ヒント

Experiment with different types of chili sauce for varied flavor profiles.For additional texture, garnish with chopped parsley or cooked diced bell peppers before serving.Freeze leftovers in sealed containers for up to 3 months.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。