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Homemade Corn Dogs

コスト $10, 節約する $15

出典: Recommended by CookPal

  • 20 Min
  • 16 人数
  • $10

材料

  • Dry Ingredients

    • 🌽 1 cup yellow cornmeal
    • 🌾 1 cup all-purpose flour
    • 🍬 ¼ cup white sugar
    • 🍞 4 teaspoons baking powder
    • 🧂 ¼ teaspoon salt
    • ⚫ ⅛ teaspoon black pepper

  • Liquid Ingredients

    • 🥛 1 cup milk
    • 🥚 1 egg

  • Frying

    • 1 quart vegetable oil for frying
    • 🌭 2 (16 ounce) packages beef frankfurters

手順

1

Gather all ingredients.

2

Combine cornmeal, flour, sugar, baking powder, salt, and pepper in a medium bowl; stir in milk and egg to make a batter.

3

Heat oil in a deep fryer or large saucepan to 375 degrees F (190 degrees C).

4

Pat frankfurters dry and insert a skewer into each one.

5

Roll frankfurters in batter until well coated.

6

Fry 2 or 3 corn dogs at a time in preheated oil until lightly browned, about 3 minutes.

7

Drain on paper towels. Serve and enjoy!

栄養素

1人前あたり

🔥

318

カロリー

  • 9g
    タンパク質
  • 19g
    炭水化物
  • 23g
    脂肪

💡 ヒント

Ensure the oil reaches the correct temperature (375°F) for even frying.Dry the frankfurters thoroughly before coating them in batter to help the batter stick.Serve immediately for the crispiest texture.You can experiment with adding spices (like paprika) to the batter for more flavor.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。