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Kentucky Garlic Cheese Grits

コスト $12.5, 節約する $10

出典: Recommended by CookPal

  • 70 Min
  • 10 人数
  • $12.5

材料

  • Main Ingredients

    • 🥛 ¾ cup milk
    • 🥚 1 egg
    • 1 tablespoon garlic powder
    • 1 dash hot pepper sauce
    • 💧 4 cups water
    • 🧂 1 teaspoon salt
    • 1 cup quick-cooking grits
    • 🧈 ¼ cup butter
    • 12 ounces shredded sharp Cheddar cheese, divided

手順

1

Preheat the oven to 350°F (175°C). Grease a 2-quart baking dish.

2

In a large bowl, beat together milk, egg, garlic powder, and hot pepper sauce until well combined. Set aside.

3

Bring water and salt to a boil in a saucepan. Cook and stir grits in the boiling water until thickened, 3 to 5 minutes. Remove from heat.

4

Add butter and about half of the shredded Cheddar cheese into the grits. Stir the egg mixture into the grits until fully combined.

5

Pour the grits into the prepared baking dish. Sprinkle the remaining Cheddar cheese on top.

6

Bake in the preheated oven until the cheese is melted and the grits are set (around 1 hour).

7

Allow the grits to cool for 20 to 30 minutes before serving.

栄養素

1人前あたり

🔥

206

カロリー

  • 10g
    タンパク質
  • 4g
    炭水化物
  • 17g
    脂肪

💡 ヒント

For a spicier kick, increase the amount of hot pepper sauce.You can prepare the grits mixture the night before and bake it the next day for convenience.This dish pairs well with roasted vegetables or fried chicken.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。