
No-Oven Diet Pumpkin Bread (No Flour, No Butter)
コスト $5, 節約する $10
出典: Recommended by CookPal
- 20 Min
- 3 人数
- $5
No-Oven Diet Pumpkin Bread (No Flour, No Butter)
コスト $5, 節約する $10
出典: Recommended by CookPal
- 20 Min
- 3 人数
- $5
材料
Main Ingredients
- 🎃 1/2 pumpkin
- 🥚 2 eggs
- 🍯 1 tbsp honey
- 🍒 1 handful cranberries
手順
Prepare 1/2 cooked pumpkin by microwaving it for about 5 minutes.
Mash the cooked pumpkin, including the skin for added nutrition and texture.
Mix the mashed pumpkin with 1 handful of cranberries, 1 tbsp honey, and 2 egg yolks.
Whisk the egg whites into stiff peaks to create meringue.
Gently fold the meringue into the pumpkin mixture using a spatula.
Transfer the mixture into a microwave-safe bowl, cover with plastic wrap, and poke air holes. Microwave for 6 minutes.
Remove the pumpkin bread from the bowl and slice into serving portions.
栄養素
1人前あたり🔥
150
カロリー
- 5gタンパク質
- 20g炭水化物
- 3g脂肪
💡 ヒント
Use fresh pumpkin for better flavor and texture.Ensure the meringue is stiff to maintain the bread's fluffiness.Microwave times may vary; check for doneness by inserting a toothpick.
⚠️ 注意事項
このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。