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Pan-fried King Oyster Mushroom with Perilla Leaves

コスト $5, 節約する $10

出典: Recommended by CookPal

  • 15 Min
  • 1 人数
  • $5

材料

  • Main Ingredients

    • 🍄 1 small king oyster mushroom
    • 3 small perilla leaves
    • 🥚 1 egg

  • Seasoning

    • 1/2 tsp soy sauce

手順

1

Prepare the king oyster mushroom and perilla leaves.

2

Cut the mushroom into bite-sized pieces and finely chop the perilla leaves.

3

In a bowl, beat 1 egg and mix with 1/2 tsp soy sauce.

4

Add the chopped mushroom and perilla leaves to the egg mixture and mix well.

5

Heat a pan with oil and cook the coated mushrooms until golden brown on both sides.

栄養素

1人前あたり

🔥

150

カロリー

  • 8g
    タンパク質
  • 5g
    炭水化物
  • 10g
    脂肪

💡 ヒント

Serve as a side dish or pair with rice for a complete meal.Use fresh perilla leaves for a more aromatic flavor.Adjust soy sauce quantity to taste.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。