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Potato Cheese Pancake

コスト $5, 節約する $10

出典: Recommended by CookPal

  • 5 Min
  • 2 人数
  • $5

材料

  • Main Ingredients

    • 🥔 2 potatoes
    • 🥚 2 eggs
    • 🧀 3 slices of cheese
    • 🧅 1 green onion

  • Seasonings

    • 🧂 A pinch of salt
    • A pinch of pepper

手順

1

Prepare all ingredients.

2

Thinly slice the potatoes into strips.

3

Sprinkle salt and pepper over the potatoes and mix well. Let it sit for a few minutes.

4

Chop the green onion finely and beat the eggs until smooth.

5

Squeeze out the water from the potatoes using your hands.

6

Heat a pan with cooking oil and spread the potatoes evenly.

7

Pour the beaten eggs evenly over the potatoes. Add more oil around the edges and cook on medium heat.

8

Sprinkle the chopped green onions evenly over the pancake.

9

Once the edges turn golden brown, place the cheese slices on top.

10

Fold the pancake in half, turn off the heat, and transfer it to a plate.

栄養素

1人前あたり

🔥

350

カロリー

  • 15g
    タンパク質
  • 25g
    炭水化物
  • 15g
    脂肪

💡 ヒント

Use a non-stick pan to prevent sticking.Experiment with different types of cheese for varied flavors.Serve with a side of ketchup or sour cream for added taste.

⚠️ 注意事項

このレシピはインスピレーションのためのものであり、使用方法は個人差に応じて調整してください。